KRS Long Island
Tradition
Jason Southard an original owner of KRS, New York's premiere service company since 2000, has now branched out to form KRS Long Island. KRS Long Island, will continue to provide the best, fastest, top notch service and quality repairs for commercial cooking equipment and now...exclusively servicing Nassau and Suffolk Counties.
In The Beginning...
Jason has been providing exceptional service to the food service industry for over 30 years. Jason's clients range from the world's best chef's and four star Michelin rated restaurants, to your local deli or mom and pop shop. When your oven goes down, he is the one you want to call. His quick response, efficiency and proven skill cannot be compared. He understands that when equipment goes down, it can cost a restaurant it's business. Jason and his team are fast, reliable and professional.
...Still Running
Jason and his team have a proud history of excellent work and customers service. They have remained loyal in serving the food service industry and have been recognized through the years by their peers, renowned chefs and local restaurants. Jason and his team look forward to providing you with superior quality and service for your commercial cooking equipment in the future. Contact us today!